Events + Wine Nights + Trivia + JAzz
And MORE!
Looking for whats on? Something to do? Well, there is always lots on and things to do at Attenzione! in Redfern.
Live Jazz every Sunday Night, monthly Food & Wine Trivia (Not quite a pub trivia) along with amazing producer nights held throughout the year. These nights offer some of the best events Sydney.
We’ve hosted producers such as Giacomo Fenocchio (Barolo), Mark Haisma (Burgundy), Sentio (Beechworth) along with specialist regional evenings hosted by David Ridge (DRW), Rody Hall (Ethereal Wines), Alexandre Rougeot (Clos Cachet) and many more.
These nights are always both enriching and delicious, always a fun nights!
Upcoming events
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SUNDAY JAZZ & DINE NIGHT
Jazz & Dine Night
Come for a meal and some delightful Jazz to round out the week.
Walk in’s welcome, Bookings advised.
Quite literally the best night in Sydney!
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Set Times
6pm & 8pm
Tables are scarce,
Reservations for dining customers only. -
NEBBIOLO E BASTA — aka Nothing But Nebb! Hosted By Christian Canala of Vinify 250pp
Winter is on our doorstep, which can only mean one thing: Nebbiolo-based wine nights at Attenzione!
On Wednesday, 1oth of June, Christian Canala of Vinify will be joining us to host an evening titled NEBBIOLO E BASTA — aka Nothing But Nebb!
Christian has a wealth of knowledge of the region and will be there to guide you through a four-course, eight-wine flight featuring a selection from the Vinify portfolio.
Vinify imports some of the absolute top names of the Langhe — Bruno Giacosa, Fratelli Revello, Bera, and our favourites Giacomo Fenocchio & Luigi Giordano.
Naturally, to accompany this Nebbiolo selection, a Piemonte-focused menu will be paired with these wines. Although the menu is yet to be fully finalised, it will look something like below.
We can't wait to host you for another memorable — and most importantly, delicious — wine night at Attenzione!
Limited seats, so get in early.
Dietary changes can be made; however, we will use dishes from our regular à la carte menu where we are unable to make a suitable substitution.
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Arrival — paired with greetings
2020 Bera Alta LangaVitello Tonnato — raw tuna, grapes, veal garum mayonnaise
2024 Bruno Giacosa Arneis (Nebbiolo Bianco)
2024 Luigi Giordano Vino RossoA classic tajarin
2023 Marchetti Rosso di Valtellina ‘Tupich’
2024 Revello Langhe NebbioloBraised beef with polenta
2023 Bruno Giacosa Nebbiolo d’Alba CV
2022 Luigi Giordano Barbaresco ‘Asili’Selection of cheeses
2022 Revello Barolo ‘Giachini’ -
THE WEEKLY FIFTY TRIVIA- LAST **THURSDAY** OF THE MONTH
One off THURSDAY Trivia - 28th May
We love trivia.. we've always wanted to do trivia.....
WE ARE DOING TRIVIA!
The Run Down -
The trivia questions will be broad, expect general knowledge, music, sports, geography with of course a focus on food & wine throughout the evening and what ever tickles us.
Min Team of 1
Max Team of 6 (larger groups will need to split the team/booking)
Prizes will be on offer for the winning team along with bonus round frivolities.
Trivia held LAST MONDAY of every month, questions start time 7pm.
If its super popular, we will do it every week! So COME! -
TOBY'S CUBED
⭐️⭐️⭐️⭐️⭐️ A one for the ages ⭐️⭐️⭐️⭐️⭐️
- Not The Times
TOBY’S CUBED : A Full Square Meal
DATE TBC
TOBY STANSFIELD (Attenzione), TOBY WILSON (2x World’s Best Porridge Finalist - Runner Up 2nd & 3rd Respectively), TOBY DAVIS (Attenzione) & HUGH ‘CUBE’ PIPER (Hey Rosey - Orange,NSW) have joined forces to bring to Attenzione!
Toby’s Cubed
A celebration of friends & food.
Serving a set menu, dishes featured will highlight the strengths and passions of each chef.